1230 Courtland Ave, Columbus, OH

BOOK

A TABLE

PRIVATE

DINING

614.947.1231

Menu

Bread & Butter

Fresh from our ovens

$6

Cheese & Poof

Fire Roasted Pimento Spread, Pork Rinds, Barrel-Aged Hot Sauce

$11

Red Cabbage Caesar

Tahini, Puffed Buckwheat, Shio Kombu

$7

Bread n’ Butter

Pineapple Bun, Pepperoni Butter, Black Vinegar Gastrique

$XX

Chicken Liver

Semolina, Tamarind, Apple, Mint, Chickpea

$XX

Chilled Peanut Noodles

Caramelized Peanut Sauce, Smashed Cucumber, Tianjin Chili Oil

$XX

Carrots

Hay Smoked, Roasted, Pickled, Glazed, Jerky, Winter Wheat Berry

$XX

Baby Gem Head

Smoked Bleu Cheese, Port, Bacon, Soft Egg

$XX

Mesclun Salad

Honeyed Sunflowers, Concentrated Beets, Apple Chutney Vinaigrette, Humboldt Fog Cheese

$XX

Tsukune

Yakitori Style Chicken Sausage, Griddled Rice Cake, Koji Pickles

$XX

Crispy Ribs

Fried Broccoli, Hibiscus Commander Tso’s Sauce, Radish

$XX

Nachos

Pressure Braised Cheek, Pepperjack Queso, Rojo and Verde, Cotija, Black and Pinto Beans

$XX

Mongolian Short Rib

Cucumber, Scallion, Steamed Milk Bread

$XX

Lamb Dumplings

Numbing Oil, Sweet Soy, Sesame, Garlic

$XX

Steelhead

Hot Smoked, Oil Poached, 7 Grain Salad, Lemon, Chamomile

$XX

Smoked Wings

Sticky Tamarind, Alabama White, or Dry Rubbed BBQ, Appropriate Garnish

$XX

Pork Bun

Double Bourbon Smoked, Stone Bourbon BBQ, Vinegar Slaw

$XX

Cheesy Brisket Crunch

Indian Fry Bread, Crispy Corn Tortilla, Oak Smoked Brisket, Salsa Guasacaca, Shredded Iceberg

$XX

Roasted Potato Gnocchi

Oxtail, Crispy Skins, Horseradish, Chive

$XX

Carbonara

OYO Bucatini, Cured Egg Yolk, Bacon

$XX

Prime Ribeye Cap

Cumin, Farro, Mushroom

$XX

Surf ‘n Turf

Confit Octopus, Crispy Bone Marrow, Marinara, Semolina Gemelli

$XX

Michelone Marzetti

Lang Sunday Sauce, Chittara, Garlic Toast

$XX

Country Fried Pig

Pork Collar, Peppercorn Gravy, Mashed Potatoes, Pickled Peas

$XX

Grains and Veggies

Puffed Grain Pilaf, Hearth Roasted, Pickled, Confit, and Slow Smoked Chef’s Bounty of Vegetables, Roasted Panang Curry

$XX

Burger

Two mostly beef patties, Special Sauce, Shredded Iceberg, American Cheese, Pickles, Shaved Onion, Potato Roll, Triple Cooked Russets

$XX

Spiced Chicken Sandwich

Leaf Lettuce, Long Pickle, Buffalo Celery Root Remoulade, Crispy Yukon Gold Chunks

$XX

Filet-of-Fish Deluxe

Cod, Malted Tartar Sauce, American Cheese, Shredded Lettuce, Quick Pickles, Triple Fried Wedges

$XX

Pastrami Rachel

Marble Rye, Montreal Style Smoked Meat, Kimchi Kraut, Kewpie Thousand Island, BBQ Chips

$XX

Cookies n’ Cream

White Chocolate Bavarois, Cookie Crumble, Fresh Herbs

$XX

Ndali Chai Creme Bruleesecake

Luxardo Whip, Graham Malt Streusel, Cherry on Top

$XX

Campfire

Liquid Graham Cracker, Burnt Marshmallow Ice Cream, Crunchy Cacao, Caramelized White Chocolate

$XX

Midnight Snack

Peanut Milk, Ice Cream, Buckeye Powder

$XX

Kitchen Tequila

Positive Karma, Good Vibes, Altruism

$XX

Please Call Ahead For The Table (Serves 4-8)

Whole Brisket

Trimmed, Cured, Smoked, Lard Confit, Hearth Roasted in Banana Leaf | All the necessary Tortillas, Garnishes, Salsas, and Sides for a Taco Party

$XX

Whole Pork Shoulder

Double Smoked with side of Ribs | Sauces, “Hawaiian” Style Rolls, Vinegar Slaw, Pickles, and Baked Mac n’ Cheese to make it a BBQ

$XX

Whole Chicken

Roasted, Confit, Fried, Schmaltz Poached | Brassicas, Biscuits, Tubers, and Flowers to bring us back to the Sunday Roast

$XX

Bao Bash

48 Hour Short Rib or 36 Hour Tea Smoked Pork Belly | Steamed Buns, Scallions, Pickles, Bourbon Hoisin, Smoked Garlic Aioli, all the makings of a bun party

$XX

Cote De Boeuf

Whole Smoked Bone-in Rib Steak | Bone Marrow, Roasted Cauliflower, SB Steak Sauce, Smashed Potatoes, it is what’s for dinner

$XX

Inspired by high cuisine and the flavors it creates, Executive Chef Avishar Barua wants to forge a new culinary experience that is humbly inventive.

Barua and his team are focused on crafting innovative dishes that pay tribute to his Midwest upbringing and Bangladeshi roots with a “Contemporary Nostalgic” twist. Formerly working at New York’s Mission Chinese, WD-50, and more locally at 1808 American Bistro and Veritas, Chef Barua elegantly takes the building blocks of flavor and modernizes it for all to experience.

Welcome to The Bottle Shop

Featuring Middle West Spirits like Vim & Petal Gin and OYO as well as a unique collection of mixology and lifestyle products available for purchase, The Bottle Shop is an escape for craft spirit lovers and contemporary cocktail connoisseurs.

Hours of Operation

Wednesday & Thursday 12-8pm

Friday & Saturday 12-9pm

Sunday 12-7pm

Monday & Tuesday Closed

SHORT NORTH

1230 Courtland, Ave, Columbus, OH

614.947.1231

Wednesday & Thursday

4-11pm

Friday & Saturday

4-Midnight

Sunday

4-10pm

DINNER & DRINKS

Wednesday & Thursday

4-11pm

Friday & Saturday

4-Midnight

Sunday

4-10pm

Frequently Asked Questions

We offer Happy Hour specials 4pm-6pm, Wed-Fri

Customers visiting Middle West Spirits may park their cars in a shared off-street parking-lot adjacent to the main distillery. Parking is free of charge for customers and offered on a space available basis.

We offer a variety of vegan and vegetarian options on the menu, and can accommodate some substitutions based on availability.

The Service Bar maintains up to 66 seats in the main dining room, 12 seats in the private dining room, and 18 seats on the distillery patio.

We offer two pre-paid gifting options, including both gift cards and traditional hand written gift certificates.

Yes, we can work with you to make your special occasion as memorable as possible. Please call the Service Bar main line to make your special arrangements at 614.947.1231.

Paired reservations can be made by calling the distillery’s main office between 8:30am-5pm, Monday-Friday at 614.299.2460 or by emailing info@middlewestspirits.com.

Yes, children are welcome to visit Middle West Spirits for dinner at the Service Bar, or shopping at the distillery Bottle Shop. Distillery Tours are limited to guests 16+, and spirit tastings 21+ with current ID.

Customers can use any form of payment including all major credit cards (VISA, MC, AMEX, DISCOVER), cash, gift cards, and gift certificates. We are unable take checks for goods and services, unless issued as part of an invoiced event.